From Vine to Blush Wine : The Native Turkish Grape, Öküzgözü

From vine to bottle, here is a story about the journey of Datca Vineyard’s award-winning blush wine and the man who makes it. The blush wine produced here is made from the native Turkish grape, Öküzgözü . This is a full-bodied red grape that when translated means, “eye of the bull.” Megan and I arrived …

Quick Trip to Mostar, Bosnia

Not long after the conclusion of the Bosnian war, the country began rebuilding itself as a place to visit for its medieval history, adventurous outdoor activities, and an up-and-coming food and beverage scene. The people that we encountered along the way during our time in Mostar were friendly, helpful, and seemingly grateful for our visit. …